Here is a unique and private five-course dinner party, on the middle of the C12’s dance floor. Created, cooked and serviced by Brussels restaurant St Kilda, a meat or vegetarian dinner based on seasonal products and ingredients from short food supply chains. The night starts with a welcoming glass of cava and an amuse bouche, followed by two starters, one main dish and one dessert. Drinks are not included in the price of the menu and are ordered and paid the night of the event à la care: natural red or white wine, cocktails, cava, beer, water, juice or soft drinks.
St Kilda is a Brussels restaurant founded by three friends offering a local & seasonal kitchen, delicious and unpretentious, with an international flavour. In addition, St Kilda specializes in flexible catering for professional or private events.
Duration: 4h (19h30-23h30) on a Tuesday, Wednesday or Thursday evening. Date to be confirmed, based on the availability and agenda of C12 and St Kilda.
Capacity : 10, 15 or 20 persons. If you wish to arrange a night for another amount of people between 10 and 20, order for the amount of people below your desired capacity and contact us through firstname.lastname@example.org